![]() The included smoker cover was a nice touch, and we found it fit snugly enough on the smoker that it didn’t fly away. When we needed to move the smoker, we carried each section separately and appreciated the reasonable weight of each section. The three sections don’t lock together, so you simply stack them. The base has three adjustable vents and three legs for stability-and it holds the fire grate and ring. The middle section of the smoker holds the water bowl and two cooking grates and has a door for adding charcoal, wood, or water, and for checking food on the lower grate. The lid has an adjustable vent, an integrated thermometer, and a handle that stays cool. The water acts as a heat sink, absorbing heat and releasing it slowly, keeping the temperature stable. Like most grills and smokers, the Weber Smokey Mountain has vents that control the airflow and in turn the temperature, but it also has a very sneaky trick up its sleeve for maintaining heat levels: a large water pan that sits directly above the coals. When it comes to smoking, maintaining temperature is extremely important, both for proper cooking and for producing sufficient smoke. Performance: Keeps temperature fluctuations under control We put the popular smoker to the test to see if it held up to its reputation. Plus, the product gets bonus points for the tall, slim design that gives it a smaller footprint for storage while still offering enough smoking space to feed guests. And no wonder: The setup is logical, cleanup is simple, and the temperature regulation is easy to understand. Whether you’re new to smoking or you want to add a charcoal smoker to your collection of pellet and electric smokers, the Weber Smokey Mountain 18-Inch Smoker tops most lists of the best smokers on the market. Keep reading for our full product review. We purchased the Weber Smokey Mountain 18-Inch Smoker so our reviewer could put it to the test. ![]()
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